Recipes I discovered between 2012-02-12 – 2012-02-18

  • Although if I'm dead tomorrow please remember that chicken picture I tweeted … ->
  • OK well Waitrose swapped the biohazard level 3 chicken for a nice ribeye steak and threw in some jamon iberico so who's laughing now. ->
  • OK. Chicken rethink required. Wonder what would have happened if I'd cooked that Heston style at incubator temp ->
  • seems to have haemorrhages too. leckford. #RT @smokeandumami: Anyone ever seen this on a chicken? Doesn't look right! http://t.co/Q5m8pZJ3 ->
  • Anyone ever seen this on a chicken? Doesn't look right! http://t.co/Y3cJpZvC ->
  • Will roast a chicken later by putting it in a hot oven for an hour or so and letting it rest for 20 minutes. Heston might want to try. ->

Recipes I discovered between 2012-02-19 – 2012-02-25

Recipes I discovered between 2012-03-04 – 2012-03-10

  • Dinner number 2; a salt fish and ackee and a Balti lamb patty from fenky janes thx @oishinboy http://t.co/hpODyZLb ->
  • That mackerel recipe was a bit pants. But maybe I did it wrong, don't really have time to cook properly! ->
  • Mackerel with roasted rhubarb sounds nice .. but it's a Nigel recipe so could go either way http://t.co/UuDxsWYv ->
  • Just tried a slab of @oishinboy's attempt at smoking some of @brockhallfarm's Dutch Mistress. Not bad! (He learnt from the best) ->
  • Anyone got a favourite mackerel recipe? I always seem to end up pan-frying and sprinkling over gremolata. ->
  • Lap has been keeping the blog warm whilst I'm busy with baby stuff. Latest post: Cantonese lobster noodle 龍蝦麵http://t.co/Cm6nHqU3 ->

Recipes I discovered between 2012-03-11 – 2012-03-17

  • Glory be http://t.co/RJdXFctl @oishinboy ->
  • I'm feeling like going left field and going for a non-traditional brisket rub; salt, thyme, garlic, bay leaf, black pepper. ->
  • Birmingham massive; anyone spotted wild garlic yet? ->
  • Two loaves of rye sourdough on the rise for lunch time Reuben's with @oishinboy's smoked ox cheek. ->
  • Senna was a brilliant racer, but spare a thought for lactulose ->
  • Hoppo rice pud http://t.co/F7JSQYIk ->

Recipes I discovered between 2012-06-03 – 2012-06-09

  • Ah, you know you are holidaying in France because it's 10:30pm and you can't get anything to eat, anywhere … or a drink. #massivefail ->
  • Right, off from one country with shit weather (England) to another country with shit weather (France) ->
  • More essential holiday packing http://t.co/NeLMhaKD ->
  • Ooh some exciting looking beans have arrived from @MonsoonEstates look forward to trying ‘em out! http://t.co/BWsrSH3r ->

Recipes I discovered between 2012-06-03 – 2012-06-09

  • Ah, you know you are holidaying in France because it's 10:30pm and you can't get anything to eat, anywhere … or a drink. #massivefail ->
  • Right, off from one country with shit weather (England) to another country with shit weather (France) ->
  • More essential holiday packing http://t.co/NeLMhaKD ->
  • Ooh some exciting looking beans have arrived from @MonsoonEstates look forward to trying ‘em out! http://t.co/BWsrSH3r ->

Recipes I discovered between 2011-12-25 – 2011-12-31

  • My 2011 meals of the year http://t.co/P7c4EEAy ->
  • Must remember to try and make this pork knuckle pibil recipe some time http://t.co/me8Y5bFb – need some achiote powder ->
  • Afternoon tea at Pennyhill park! http://t.co/pImzHHWz ->
  • Drank 3/4 of a bottle of comte armand bergundy (2007) A very classy way to achieve a feeling of drowsiness. ->
  • Standout dish was sweetbreads with winter truffle and salsify, brought together wonderfully with Comte http://t.co/6u6kEz5U ->
  • Cracking meal at Michael Wignall. Amazing balance of flavours- here's a pic http://t.co/ty7rFusg ->
  • popping down to Pennyhill Park later to see what all the fuss is about re: Michael Wignall at the Latymer … ->